GERDA JERJOMIN

Hospitality and
service quality expert

INSTAGRAM

EDUCATION

Tallinn University of Technology, College of Tallinn, 2002, Business Management, High Economy

Carnival Cruise Lines Training, 2002, Food & Beverage Management Internship “from the bottom to the top”

Business Projects

SILK Sushi
Restaurant,
2003

Interior Architect Meelis Press

First Japanese and Sushi restaurant in Estonia in the heart of Tallinn old town

2004-2008 four more SILK Sushi restaurants were opened in Tallinn

Restaurant
KADRIORG
2003

Kadriorg, now one of the districts of central Tallinn, originated as a summer residence of the Russian Tsar Peter the Great and covered, besides the palace and the regular gardens, over 70 hectares of land.

New building was built specifically for the restaurant.

Italian and Mediterranian restaurant.

Upstanding fine dining, minimal and modern interior.

Rebranded 2017

Real Food & People

II floor: Simple and cosy interior, healthy menu, breakfast menu.

Kadriorg by Võsotski

III floor specific Chef´s floor, upstanding and fine dining with Scandinavian touch

Exit 2018

Beauty salon
Nail Design,
2006

Beauty salon at the city centre of Tallinn, Estonia

Hair dresser, manicure, pedicure

Exit 2008

Dry-Cleaner
Mr. & Mrs. Clean,
2007

Customers from Estonia, but also from Finland and Scandinavian countries.

Special equipment from Renzacci.

Exit 2009

F&B company,
Supplier of several
Italian & Japanese
products, 2009

Producing sushi sets for local high-level grocery stores in Estonia (for example Stockmann)

Providing sushi sets for Lufthansa international flights as part of their flight menus and several private jet companies.

Special sushi menus for well-known cafeterias and restaurants in Tallinn

Pop-up sushi bars at well-known restaurants and cafés (management of all the procedures and processes).

Exit 2009

Café Zebra,
2005

Interior Architect
Tiiu Truus

Café and brasserie at the city centre of Tallinn

Business lunches
Jazz music events

Exit 2008

Restaurant Parq,
2011

Asian cuisine with a hint of Mediterranean and South American flavours

Sushi,
a la carte,
seafood

Interior Architect
Tiiu Truus
Lugano, Switzerland

Timeless interior,
cosy interior
Chic and modern
approach

Bubo,
2015

Sushi and DimSumClub
Lake Maggiore, Locarno,
Switzerland

Pilot project

Concept: Great choice of Asian fusion food, music and atmosphere. The idea is to provide to our clients, but mostly to new busy, trendy, open minded, people – the new approach to the ´street food´ in an innovative way. This is THE spot during a whole day and as well between lunch and dinner.

interiorD,
2016

Boutique interior design company

Located in Marbella

Instagram: @interiorD

Exit 2018

Ambitious future plans…

Development of
the Asian street
food chain
DimSumClub

DimSumClub is a multi-conceptual platform that works in two ways:
1. Sales and Distribution.
2. DimSumClub Franchise.

We offer exceptional handmade quality dimsums, spring rolls and number of fast-food desserts produced in newly built production centre in Madrid.

DimSumClub holds exclusive rights to sell and distribute those products in all over the Europe (except for Spain), Switzerland and UK.

All the recipes have been carefully chosen, mastered and tested numerous times before being sent to production.

New product flavours can go from idea to customers in less than 5 weeks. We offer number of shapes, sizes and colours all done according to customers´ specifications.

DimSumClub franchises concept sold with established menu, kitchen concept, training and supply support.

DimSum & Sushi Club

2019

DimSum & Sushi Club
Tallinn ,Estonia

DimSum and Sushi Club

Lovechild of street food and casual dining, best known for selection of handmade dim sums and high quality sushi.

DimSum & Sushi Club

2021

Lake Lugano, Mendrizio
Switzerland

DimSum and Sushi Club

Authentic handmade dim sums , noodles, sushi and burgers made with Asian and South American flavors.

Paddock

2021

Paddock, Lugano
Switzerland

Tasty pit stop

Paddock is a place where you can rest after a long day and journey. Paddock follows Parq strategy: is a gastronomic journey that allows you to discover the world without moving. Going from Asia to South America in just one meal.

BOBABOOM

2021

Bubble Tea Shop, Lugano
Switzerland

Bubble Tea Shop

Fist Bubble tea shop in Tichino.

Opening
aparthotel in
Kadriorg, Tallinn,
Estonia, 2022

Modern combined with historical
Focus on architectural values
Excellent service

Located at the centre of Park Kadriorg,
near the official residence of the
President of Estonia

CONTACT:

Gerda Jerjomin
gerda@parq.ch